Prince Edward Island Certified Beef


A Unique Tradition

For generations, Prince Edward Island farmers have been raising cattle using a traditional approach. Today, Island cattle continue to be raised on the Island’s small family owned farms. Salt air, iron-rich soil, and rolling pastures produce healthy, stress-free animals. There’s a relationship between farmer, animal, and the land that can’t be replicated ...resulting in beef as distinctive as the Island itself.


Discover Irresistible ...
try Prince Edward Island Certified Beef today!